Summer Pavilion Menu Singapore & Latest Price List 2024
Hey there, fellow Summer Pavilion aficionados! Are you in pursuit of the most recent Summer Pavilion Menu Singapore Prices? Well, look no further, because you’ve arrived at the right place. We’ve meticulously curated their entire menu, complete with appetizing pictures and updated price listings. These prices are meticulously sourced from Summer Pavilion Singapore’s official channels, ensuring accuracy and reliability for all your dining decisions.
SUMMER PAVILION MENU SINGAPORE 2024
The Summer Pavilion Menu Singapore can be organized into different categories like A Specialties, Dim Sum, Signature Dishes, and Tea. You can check details of the complete menu below.
SUMMER PAVILION SPECIALTIES MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Marinated Smoked Whole Duck, Chinese Tea Leaf | SGD 81.30 |
| Steamed Whole Chicken, Conpoy | SGD 74.90 |
| Marinated Farm Chicken, Chinese Herbs, Soya Sauce, Smoked With Jasmine Tea Leaves | SGD 59.90 |
Also See: 4 Fingers Menu
SUMMER PAVILION DIM SUM PRICES
| MENU ITEMS | PRICE |
|---|---|
| Steamed Prawn Dumplings (3 pieces) | SGD 9.65 |
| Deep-Fried Lobster Rolls (2 pieces) | SGD 8.55 |
| Poached Prawn, Chicken, Chinese Cabbage, Preserved Vegetable Dumpling (3 pieces) | SGD 9.65 |
SUMMER PAVILION MENU SIGNATURE DISHES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Braised Sea Perch, Dried Bean Curd Skin, Mushroom, Garlic | SGD 34.25 |
| Wok-Fried Prawns, Soya Sauce | SGD 34.25 |
| Baked Sea Perch, Hoi Sin Sauce | SGD 34.25 |
| Sautéed Diced Beef, Red Wine, Black Pepper Sauce | SGD 40.65 |
| Sautéed Pork, Pineapple, Sweet and Sour Sauce | SGD 32.10 |
| Sautéed Scallop, Seasonal Vegetable | SGD 51.35 |
| Braised Chinese Baby Cabbage, Wild Mushroom, Oyster Sauce | SGD 32.10 |
| Glutinous Rice, Preserved Meat | SGD 34.25 |
| Braised Hong Kong Noodle, Shredded Chicken, Ginger, Spring Onions | SGD 34.25 |
| Fried Rice, Crab Meat, Dried Scallop, Egg White | SGD 34.25 |
| Braised Hong Kong Noodle, Diced Seafood | SGD 34.25 |
SUMMER PAVILION TEA PRICES
| MENU ITEMS | PRICE |
|---|---|
| Lychee Oolong Tea | SGD 28.00 |
| Jasmine Green Tea | SGD 28.00 |
| Momo-in-Black Tea | SGD 28.00 |
| Qi-Yeh Sheng Cha Tea | SGD 28.00 |
| Pu-er Tea | SGD 42.00 |
Also See: Bhc Chicken Menu
Summer Pavilion Singapore Menu Video
Summer Pavilion Restaurant Singapore Location, Opening And Closing Time And Contact Details
Phone: +6564345286
| Monday | 11:30 AM–2:30 PM, 6:30–10:30 PM |
| Tuesday | 11:30 AM–2:30 PM, 6:30–10:30 PM |
| Wednesday | 11:30 AM–2:30 PM, 6:30–10:30 PM |
| Thursday | 11:30 AM–2:30 PM, 6:30–10:30 PM |
| Friday | 11:30 AM–2:30 PM, 6:30–10:30 PM |
| Saturday | 11:30 AM–2:30 PM, 6:30–10:30 PM |
| Sunday | 11:30 AM–2:30 PM, 6:30–10:30 PM |
All the images and prices available on here are taken from the official sources of Summer Pavilion Singapore.
FAQs
What distinguishes Summer Pavilion’s menu in Singapore from other fine dining options?
At Summer Pavilion, we showcase a curated culinary journey that seamlessly blends traditional Cantonese flavors with contemporary innovation, promising a dining experience that transcends the ordinary.
Does Summer Pavilion in Singapore offer vegetarian or vegan options on its menu?
Certainly! Our menu includes thoughtfully crafted vegetarian and vegan dishes, ensuring that every guest, regardless of dietary preference, can relish the artistry of Cantonese cuisine.
Can I request customization for dishes on the Summer Pavilion menu?
Absolutely! We take pride in accommodating our patrons’ preferences. Feel free to request modifications or personalizations to suit your taste, and our culinary team will strive to create a bespoke dining experience for you.
How does Summer Pavilion source and ensure the freshness of its ingredients in Singapore?
We are committed to the highest standards of quality. Our ingredients are meticulously sourced, often locally, to guarantee freshness, flavor, and a commitment to sustainability, reflecting our dedication to excellence in every aspect of our menu.
What makes Summer Pavilion’s approach to seasonal offerings unique in Singapore’s culinary scene?
Embracing the essence of each season, our menu evolves to showcase the finest seasonal ingredients, ensuring that every visit to Summer Pavilion is a unique and delightful experience that captures the true spirit of Cantonese cuisine.
